Kobe Ichiban Steakhouse specializes in Teppanyaki or Hibachi cooking. Guests to Kobe are entertained by a personal chef as he prepares succulent steak, chicken, and seafood dishes according to the ancient Hibachi style of food preparation.

Kobe Ichiban Steakhouse is a proud to be a part of the 2018 Downtown Food & Wine Fest.  For more information on Kobe Ichiban Steakhouse, visit their website.

2018 Menu Coming Soon

*Menu items subject to change


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